Nothing says salt of the earth like a vegetable in your cake. Carrots, sweet potatoes, pumpkin, or beets are some of the most natural and soulful dessert flavors possible. Here are a few I've had my eye on:
Alton Brown's 18-Carrot Cake
Zingy Orange Ginger Carrot Cake with White Chocolate Icing
Sweet Potato Cupcakes with Brown Butter Cream Cheese Frosting
Pumpkin White Chocolate Chip Cake with Cinnamon Ganache
“Don't Knock It Until You Try It" Beet Cake
There's something wonderful about the combination of the carrots and the tangy frosting. You're making me hungry!
Posted by: Cricut Cakes | October 28, 2011 at 08:13 PM
Why are birthday cakes so special and unforgettable?
Posted by: Decije Rodjendanske Torte | January 31, 2012 at 05:01 AM