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I'm a 30-something dad trying to bridge the gap between Ina Garten and Roseanne. I live in Florida with my husband, daughter, and Kitchenaid mixer.

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July 03, 2006



Deliciously suburban! Bloghungry, you've done it again.


An all-time classic recipe (I'll take this over cooked banana pudding anyday)--it tastes better the longer it sits in the fridge, too! Not that any is left over when I make it, but still...


Looks great!

The last time I made Banana Pudding I was a little dissapointed at how quickly it got soggy.

Next time I am dying to try Paula's recipe that uses those delicious Chessman butter cookies. Mm mm. :)


I almost tried Paula's this time, but Popmuse had never had banana pudding before and I was afraid of scaring him off with too much cream cheese and buttery cookies.

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