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I'm a 30-something dad trying to bridge the gap between Ina Garten and Roseanne. I live in Florida with my husband, daughter, and Kitchenaid mixer.

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« Wild Rice and Cornbread Dressing | Main | Pumpkin Whoopie Pies »

November 14, 2007

Comments

Jenny

I don't generally like garlic mashed potatoes, but that may be because of the actual garlic cloves mashed into the potaoes. The garlic and thyme infused cream is a great idea.

Paula from Only Cookware

This sounds really good. I love garlic in anything and this makes a nice change to regular mashed potatoes.

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