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I'm a 30-something dad trying to bridge the gap between Ina Garten and Roseanne. I live in Florida with my husband, daughter, and Kitchenaid mixer.

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« Chicken Divan Casserole and Rice Pilaf | Main | The Nickel Diner »

August 10, 2010

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www.facebook.com/profile.php?id=577563453

I'm on a sort of restrictive diet right now... i wonder if i could sub in coconut for the peanuts and lose the sugar and make it more of a savory affair?

Hmmm... looks soo so so tasty!

www.facebook.com/profile.php?id=577563453

Okay... I currently have a batch of this marinating in the fridge. I subbed in raw almonds and raw unsweetened coconut for the peanuts. I skipped the sugar. I used coconut oil for part of the EVOO.

I'll let you know how it turns out!

Bloghungry

Sounds pretty good. Keep me posted.

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