I'm not a big fan of hot coffee or complicated coffee drinks. Instead, I like a huge glass of strong black iced coffee. I drink black iced coffee at least twice a day. So, when I saw that The Pioneer Woman had discovered a method for making a huge vat of iced coffee at home, I took note. You will need a 2 gallon air tight brewing container, some cheese cloth, and a large easy to pour container for the finshed coffee. Aside from the setup, the process is super easy and will change your life for the better.
I'm a 30-something dad trying to bridge the gap between Ina Garten and Roseanne. I live in Florida with my husband, daughter, and Kitchenaid mixer.
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June 30, 2012
Perfect Homemade Iced Coffee
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freeze cubes of coffee so your coffee doesn't get watered down...and for those friends that like cream, pour the cream straight over the coffee cubes. awesome and decadant
Posted by: thumbalisa | December 10, 2012 at 11:19 PM