I can never have enough savory baked goods. If I had a restaurant or bakery, it would exclusively sell savory baked goods. Served with some fruit or a light salad, they are the perfect meal. I'd eat them breakfast, lunch, and dinner if given the opportunity. Since my savory restaurant/bakery doesn't exsist yet, you'll have to settle for making these savory tarts at home.
Sausage, Ranier Cherry and Goat Cheese Tart
Roasted Pepper, Prosciutto and Goat Cheese Tart
Bacon, Egg & Cheese Breakfast Tarts
Bacon and Caramelized Onion Tart
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